Lexi Moriarty is a Registered Dietitian Nutritionist who has lived in New Jersey for the past 13 years. She completed her undergraduate education at the University of Maryland (UMD) in 2009, followed by her dietetic internship with Aramark in 2010. In 2015, she furthered her studies by obtaining her Master’s degree in Food and Nutrition...
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Eat Green this Earth Day!
If you are looking for a simple, fun, and delicious way to celebrate our planet, consider eating more green this Earth Day! On Earth Day, we are reminded of the importance of going green. For some, this means participating in a clean-up effort, planting a tree, or simply taking the time to educate themselves on...
Easter – Asparagus Soup
By Kristin Andolaro, MS, RDN, LDN, CHES ® , FAND Easter is a day to spend time with those you love and enjoy a nutritious meal together. For my family, Easter is different than the rest of the holidays, because it’s celebrated at our home. It’s the one time of year the entire family gathers...